Anavarza Taste Board and Sensory Analysis Laboratory
The board led by Süleyman Sezen, founder of Sezen Gıda, which is composed of professionals with at least 10 years of experience in the field, is trained and certified in taste. It blends honeys obtained from the fragrant flowers to capture the outstanding flavor and captures the outstanding Anavarza Flavor.
Anavarza Taste Board continues its work at the Sensory Analysis Laboratory. This laboratory which is only owned by Anavarza Honey in the world in its sector, makes possible to perform the best taste tests.